From USA Pan, a Pennsylvania company that manufactures a superior line of commercial grade bakeware, the loaf pan is bakeware that no kitchen should be without. Perfect for both yeast breads and quick breads, the pan measures 9" x 5", and is constructed from heavy gauge aluminized steel. A unique fluted surface adds strength and facilitates air circulation for even baking. Each pan is coated with clear, non-stick, environmentally friendly silicone that is specially formulated for baking. The loaf pan, and all USA Pan bakeware,is PTFE and PFOA-free.