Two surfaces are provided with the multi-purpose non-stick kitchen mat, and no greasing or cooking sprays are ever needed! For kneading, rolling and working cookie dough, pie dough and breads, one side is a patented non-slip, nonstick rolling and kneading surface. For baking, the reverse side is a nonstick silicone surface that will line the bottom of your pan or cookie sheet.

This multi-purpose mat measures 24" x 16" and transfers between freezer, microwave, and conventional oven. Reusable thousands of times.