The style...the feel...the efficiency...the versatility...the durability - unmistakably Le Creuset. This iron-handled skillet performs on all heat sources (gas, electric, induction, glasstop) and even in the oven. Enameled cast iron is the material used in Le Creuset cookware, and once it gets hot, it stays hot. We like to call Le Creuset our "energy efficient" cookware, since low to medium temperatures enable searing, braising, and sauteing.
Each piece of Le Creuset cookware is finished with a strong, chip-resistant enamel, which not only gives the cookware its beauty but insures that the cooking surface will not stain or discolor, even when cooking with marinades, vinegars or citrus juices.
Le Creuset warranties all Le Creuset cookware for durability and performance. If you have questions about the Le Creuset skillet or any Le Creuset cookware, please contact us by email.